Kountry Kuisines has been serving Flint River cooking infused with upscale dining since 2018. Our meals are inspired from the roots of a small town of Albany, GA. Classic meals with a southern twist; Kountry Kuisines is guaranteed to please every appetite.
Meet The Chef
This is FOOD, This is FLAVOR, This is Kountry Kuisines.
A native of Albany, Georgia, Executive Chef Oscelius Farrar III (better known as Chef OC) found his calling to cuisine while as an Industrial Engineering student at Kennesaw State University. Chef OC knew he wanted to do something extraordinary from a young age. Little did he know, his budding culinary expertise would launch him into a whirlwind adventure in the fine dining industry.
Chef OC cultivated Kountry Kuisines LLC in 2018 off the thought of bridging his southern style of cooking with the dignified elegance of fine dining. Through time and dedication, he has perfected an unforeseen style of culinary art which would capture the palates of many. Graced with southern hospitality and professionalism in the upmost regard, Chef OC promises an unprecedented dining experience like none other.